“Looking for a quick and healthy weeknight dinner? This streamlined Moroccan Fish Tagine is the perfect solution! Made with firm white fish fillets, fresh veggies, and @mina Tagine Simmer Sauce, this one-pan recipe is packed with flavor and comes together effortlessly. Chermoula, Morocco’s signature marinade, elevates this dish with aromatic herbs, spices, lemon, and ginger, making it a family favorite. Simply roast the veggies, add the fish, and bake – perfect for busy nights. Serve with couscous, rice, or crusty bread for a complete meal. Grab Mina Simmer Sauces at @WholeFoods to make this meal even easier!

**Ingredients:**
– Cod or halibut fillets
– Potatoes, carrots, bell pepper, onion, olives
– Mina Moroccan Simmer Sauce
– Fresh lemon, parsley/cilantro for garnish

**Instructions:**
1. Preheat oven to 400ºF.
2. Toss veggies with Mina Simmer Sauce and roast for 40 minutes.
3. Add fish, season, and bake for 15 minutes.
4. Serve and enjoy with your favorite sides!

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