Taberna do Mar in Lisbon 14 course tasting menu for 35 euros

This is a Japanese/portuguese fusion restaurant. Thanks to a redditor on this subreddit I found this place in Lisbon and had a fantastic experience especially at this price. I tried to write down everything they said about the dish, which we got better at after the second dish.

1. Cuttlefish ink blackening on tortilla, pea and fennel (tasted herby) with fennel leaf

2. Mackerel with olive oil and boiled potato

3. Ox tongue with seaweed mushroom. Ponzu sauce w sriracha. Pickled potato for palette cleanser

4. Fermented tuna dehydrated, lemon zest soy sauce. Homemade bread

5. Sashimi smoked sea bass dried egg yolk, Japanese herbs, ponzu sauce

6. Soup from the bones of mackerel with vegetables, bread on top with coriander and olive oil. Recommended to eat the coriander leaves first

7. Cuttlefish, tomato sauce. Base is cornmeal and conkels. Spin on a traditional dish from algarve Portugal region

8. Sardines marinated in olive oil lemon zest and garlic
   Bread marinated in oil from the heads of the sardines. Recommended to eat the bread first then sardine

9. Malandrinho rice with red wine, cuttlefish. Cod fish cheeks on top. Spin on cabidela (chicken and rice soaked in chickens blood)

10. Sardine nigiri

11. Brown sugar, egg yolk, pressed juice from cooked sardine bones

12. Carob from algarve with fig tastes like chocolate. Mandarin sorbet. Almond biscuit

13. Bread pudding with wild berries. Vanilla ice cream. Shaved egg yolk

14. Fennel crème brûlée.

Overall we had fun with it. It’s hard not to at that price. Some underwhelmed, some were awesome.