6 eggs
Salt to taste
2 tablespoons of olive oil
Spices to taste
150 grams of almond flour
500 grams of spinach
A bunch of parsley or any other greens, to your taste
Half an onion
For the golden crust:
3 eggs
Salt to taste
150 ml of coconut milk (or any other)
150 grams of cream cheese
Pour the topping over the pie.
Bake in a preheated oven at 180-200°C (356-392°F) for 20 minutes.
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3 Comments
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Super, thanks
une recette délicieuse et simple !!!🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉 merci beaucoup !!!