Crunchy on the outside, soft and flavorful on the inside – these chickpea falafels are a fast and easy bite of perfection! The perfect treat for any occasion. #happycookingtoyou #foodfusion #araywahh
Written Recipe: https://bit.ly/4eQ2Ykt
Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk
Also follow for healthy food & kids’ special recipes.
Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion
Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids
Recipe in English:
Ingredients:
-Pyaz (Onion) 1 small
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chillies) 2-3
-Hara dhania (Fresh coriander) 1 bunch or as required
-Safed chanay (Chickpeas) 1 Cup soaked overnight
-Til (Sesame seeds) roasted 3-4 tbs
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Baking powder ½ tsp
-Dried oregano 1 tsp
-Zeera (Cumin seeds) roasted & crushed 1 tbs
-Himalayan pink salt ½ tbs or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Lemon juice 1 tbs
-Cooking oil for frying
Directions:
-In a chopper,add onion,garlic,green chillies,fresh coriander,chickpeas,sesame seeds,coriander seeds, baking powder,dried oregano,cumin seeds,pink salt,black pepper powder,lemon juice & chop well.
-Take out in a bowl & knead well for 2-3 minutes.
-Take a small quantity of mixture (45g) & press gently to make oval shape falafels.
-In a wok,heat cooking oil & fry on medium low flame until golden brown (makes 20 falafel).
-Serve with pita bread,hummus & salad!
Recipe in Urdu:
Ajza:
-Pyaz (Onion) 1 small
-Lehsan (Garlic) 7-8 cloves
-Hari mirch (Green chillies) 2-3
-Hara dhania (Fresh coriander) 1 bunch or as required
-Safed chanay (Chickpeas) 1 Cup soaked overnight
-Til (Sesame seeds) roasted 3-4 tbs
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Baking powder ½ tsp
-Dried oregano 1 tsp
-Zeera (Cumin seeds) roasted & crushed 1 tbs
-Himalayan pink salt ½ tbs or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Lemon juice 1 tbs
-Cooking oil for frying
Directions:
-Chopper mein pyaz,lehsan,hari mirchein,hara dhania,safed chanay,til,sabut dhania,baking powder, dried oregano,zeera,pink salt,kali mirch powder aur lemon juice dal ker ache tarhan chop ker lein.
-Bowl mein nikal lein aur 2-3 minutes kliya ache tarhan knead ker lein.
-Mixture ki small quantity (45g) lein aur gently press ker ka oval shape falafels bana lein.
-Karahi mein cooking oil garam karein aur darmiyani halki ancch per golden brown ho janay ta fry ker lein (makes 20 falafel).
-Pita bread,hummus & salad ka saath serve karein!
29 Comments
First
2nd
Bohat umdaachanl 1:48
❤
Love flafil
Looks brilliant n relishing. ❤
Yummm❤❤❤
Plz make of fla fill sandwich n taheeni souse
Kindly mention your stove company name
Yummy 😋
nice recipe from kohat
Ary wah zaberdust Masha Allah ❤
Good. Finally a recipe without tahini ! Sesame seeds are so much cheaper than tahini paste
Plz pineapple cake sikhaen
Nice
Channay boil krne hen ya nai ????
Oregano ko skip kr skte hen ???
Iska sus b bana na sikhay?
Can we cook in air fryer
Smokey falafel bhi sikha dein
Hammas and Falafel my most most favourite meal ever, TFF great recipe ❤
Yummy but one thing ky faring karty ho khuly gay tu nahi
In one of ur reel u said we'll make a vdo on standard measurements,sppons etc…
Thoda halke hm likh nhi pate recipe
Delicious 👌 my friend. Thanks for sharing 👍🏼
Zabardast 😋 ,mazedar . Pakistan main parsley nahi milti? In actual recip you need fresh parsley because it creates very authentic flavor . I make it very often here in US but I will definitely try your recipe as I love almost all your recipes. Good job Foid fusion ❤
This Falafel look like a shape of Kibeh. If it's flattened it'll be more crispy.
But great recipe, thanks for sharing
Matilda cake recipe please please I only follow you
Plz hummus bhi bataye
Ma ase Cooking Videos bnte hu ❤