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American Recipes

Cashew Chicken Recipe | Easy Vegetable And Chicken Stir Fry Recipe



—-Ingredients(4-6 servings)—

6 cloves of garlic
3 slices of ginger
1/2 cup toasted cashew

1/4 tsp sugar
1/4 tsp salt
8.5 oz/242 g zucchini
6 oz/170 g celery
2 tsp rice wine

9 oz/260 g chicken
1 1/2 tsp soy sauce
4 tsp water
3/4 tsp oyster sauce
1/8 tsp white pepper powder
6 tsp cornstarch
1/4 tsp baking soda
2 tsp sesame oil

1 tsp soy sauce
1 tsp dark soy sauce
1/2 tsp oyster sauce

—corn starch mixture
1/2 cup water
1 tsp corn starch

—-Timestamps—
00:00 – Intro (How to cook Cashew Chicken)
00:22 – Preparing ginger, garlic, celery, zucchini, toasted cashew (How to cook Cashew Chicken)
01:16 – Slicing and marinating the chicken (How to cook Cashew Chicken)
02:07 – Preparing the cornstarch and water mixture (How to cook Cashew Chicken)
02:23 – Stir frying the celery and zucchini (How to cook Cashew Chicken)
03:42 – Stir frying the chicken (How to cook Cashew Chicken)
04:37 – Final Step (How to cook Cashew Chicken)

21 Comments

  4. @DianeC.

    Hi Stacey!!! I sure enjoy all your recipes. They are easy and look very delicious.I will be making this real soon…YUMS!!!…Thanks!!!…Great Video!!!…🦋

  7. @lindalewis7098

    Wow, that looks absolutely delicious and extra simple to make. Thanks Stacey. You're truly appreciated. 😊

  10. @metalandy

    Nice dish as I've made similar. However due to allergies, I had to omit the cashews or any type of peanut and sesame oil. I've been cooking Chinese foods for 9 years and my family, friends and guests loves it.

  12. @innak7921

    Hi Stacy! Thank you for all these wonderful recipes! I have a question for you, what do you think about adding msg when you cook. Does it bring more flavour to the dish? Kind regards, InnaK

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