this is my second attempt ever and it tastes at least 💯% better than the first 🙉
adjustments i made were to add chicken bouillon, fresh cilantro and a bit of lime juice. i was careful not to go overboard with the lime; i didn’t measure but just squeezed a bit at a time from half of a small lime.
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recipe –
one small yellow onion
two roma tomatoes
two garlic cloves
one large jalapeño
four sprigs fresh cilantro, chopped
1 Tbsp chicken bouillon
fresh lime juice, appx 1 tsp
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boil onion, tomatoes, garlic, and jalapeño.
then pulse all ingredients except lime juice in food processor.
add lime juice to taste.
by Inevitable_Ad_3957
14 Comments
It looks good!
It looks amazing!! 🤩
Thank you for the recipe. This is the exact salsa I’ve been looking for.
Looks really good 🤤
Looks top shelf!
Looks good but I am not congratulating you unless that is in my mouth… wait…
Congrats
I never tried to make salsa but I think I’ve been in this sub long enough to know you meant broil..😂
Looks amazing!
What does the chicken bouillon bring to the table?
Try white onion. Yellow onions are for eg, Italian, French, etc.
Recipe?