This isn't that bad I didn't think . I drink 2 to 3 espresso/ aeropresses a day. I use the same grind size for both because it works very well for my taste. I even clean out around the body of the grinder. What do yall think?
I’m new here trying to learn about grinders and I assumed that was a little tv screen with some guy named Eureka Mignon on it . Hahaha. I had to do some googling and now I know what’s going on ! Sorry buddy , Reddit can be a cruel place .
ngsfp3
Grinder ginder on the wall, who makes the best espresso of them all?
DerMeisenmann
Your grinder seems concerned, too
Several-Cook-897
Let’s try after every bag of beans use the grindz to clean it just a lid full should be enough to keep it clean till your next bag
Odd_Detective_7772
I too like to be judged by a sentient thumb every time I make coffee
Head-Kiwi-9601
“Pay no attention to that man behind the grinder.”
Bwide
r/mirrorsforsale
kjccarp
Not even joking, I appreciate you kept the post up even after the face mishap. 99% of people these days would have deleted the post as well as your account. Who gives a fuck? Good on ya, seriously.
Superb_Raccoon
I have a Simonelli that is the grandfather of that grinder. Sits in the cabinet tuned for French press for exactly that reason.
Several-Cook-897
Nah but I think a good result of using grindz will do the trick and a little rdt will help with the retention also
Fabulous_Ad_8775
That’s pretty good tbh my specialita would cake up a shit ton in a matter of 2 weeks
Ok_Lemon9401
I have the normal mignon and I typically pull out ~3g as well. Coffee collects around the burr and the de-clumper.
EnteroSoblachte
Kudos for the well polished and clean grinder.
crimechimp
This reminds me of Twin Peaks when Josie gets stuck in the wardrobe
Ok_Minimum6419
See you on the other sub
Dry-Squirrel1026
PeterPuck99
If we assume the eight months is roughly 240 days and you grind three 18 gram espressos per day that’s 0.0125 grams per day or 0.00023 grams per grind. That’s a deal even a Scotsman could love. However, at the end of the day it’s more about how the coffee tastes and the ability to get to the flavour you’re after and consistently deliver it without fussing every day or every four bags of coffee. Something I’ve found the Eureka grinders to be very good at.
Status-Persimmon-819
I get between .2g and .3g in the chute of my df83v2 from grinding 3×22.5g each morning= 66.5g of beans total. I also use a chopstick in the chute at final cleanup so I’m clear for the next morning.
Here’s this morning almost .3g as I weighed it and it was on the edge.. the scale was flipping between .2 and .3g
I came here expecting to see memes of the face in the grinder and was not disappointed. Kudos to OP for being a good sportsman.
Klutzy_Bass3307
ahahaha, beautiful dosing tray tho
creedz286
How do you find switching between grind setting for espresso/aeropress on the mignon? I was thinking of getting this grinder but apprehensive as it sounds to be a pain unless you want espresso only.
27 Comments
The reflection from your machine is crazy
https://preview.redd.it/5n79p460n4td1.png?width=463&format=png&auto=webp&s=45448cbc69f4d28a29e4514a2d8dd86efd83ec59
Wake up babe new emote just dropped
Incoming message from the big giant head!
Is it an easy task cleaning the grinder?
I’m new here trying to learn about grinders and I assumed that was a little tv screen with some guy named Eureka Mignon on it . Hahaha. I had to do some googling and now I know what’s going on !
Sorry buddy , Reddit can be a cruel place .
Grinder ginder on the wall, who makes the best espresso of them all?
Your grinder seems concerned, too
Let’s try after every bag of beans use the grindz to clean it just a lid full should be enough to keep it clean till your next bag
I too like to be judged by a sentient thumb every time I make coffee
“Pay no attention to that man behind the grinder.”
r/mirrorsforsale
Not even joking, I appreciate you kept the post up even after the face mishap. 99% of people these days would have deleted the post as well as your account. Who gives a fuck? Good on ya, seriously.
I have a Simonelli that is the grandfather of that grinder. Sits in the cabinet tuned for French press for exactly that reason.
Nah but I think a good result of using grindz will do the trick and a little rdt will help with the retention also
That’s pretty good tbh my specialita would cake up a shit ton in a matter of 2 weeks
I have the normal mignon and I typically pull out ~3g as well. Coffee collects around the burr and the de-clumper.
Kudos for the well polished and clean grinder.
This reminds me of Twin Peaks when Josie gets stuck in the wardrobe
See you on the other sub
If we assume the eight months is roughly 240 days and you grind three 18 gram espressos per day that’s 0.0125 grams per day or 0.00023 grams per grind. That’s a deal even a Scotsman could love. However, at the end of the day it’s more about how the coffee tastes and the ability to get to the flavour you’re after and consistently deliver it without fussing every day or every four bags of coffee. Something I’ve found the Eureka grinders to be very good at.
I get between .2g and .3g in the chute of my df83v2 from grinding 3×22.5g each morning= 66.5g of beans total. I also use a chopstick in the chute at final cleanup so I’m clear for the next morning.
Here’s this morning almost .3g as I weighed it and it was on the edge.. the scale was flipping between .2 and .3g
https://preview.redd.it/r5xpmw7d55td1.jpeg?width=2268&format=pjpg&auto=webp&s=829b83e37bcc1f0f711abf56bbb85fb32996a0ef
I came here expecting to see memes of the face in the grinder and was not disappointed. Kudos to OP for being a good sportsman.
ahahaha, beautiful dosing tray tho
How do you find switching between grind setting for espresso/aeropress on the mignon? I was thinking of getting this grinder but apprehensive as it sounds to be a pain unless you want espresso only.
r/mirrorsforsale