and it came out incredibly versatile. because i didn’t deseed the peppers it’s super spicy! added some half & half and lime to cool it down. so far have had it with grilled cheese, on top of chicken and rice, and on top of potatoes.
by userisaIreadytaken
2 Comments
Wow, that looks so good! I’d definitely add some crunchy toast for an extra crunch
nicely done