Smoked salsa roja with my garden jalapeño brown. They’re quite mild peppers but very flavourful. I smoked the peppers, onions, tomatoes and garlic, then blended it with olive oil.

by Robo_Cactus

4 Comments

  1. Philboyd_Studge

    Those look delicious. Why only 2 tomatoes?

  2. weezy2468

    This is awesome! When you can them, how long do they last? What sort of safety measures do you need to take?

Write A Comment