Europe Eats Zander fillet with freshly roasted almonds, boiled potatoes and leeks cooked in a white wine sauce October 12, 2024 Zander fillet with freshly roasted almonds, boiled potatoes and leeks cooked in a white wine sauceby Gulliveig 1 Comment itstrdt 1 month ago Have you ever done Papet Vaudois?Write A CommentYou must be logged in to post a comment.
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Have you ever done Papet Vaudois?