Culinary Plating Pea Tortellini with creamy parmesan sauce, prosciuto chips and basil oil October 14, 2024 Pea Tortellini with creamy parmesan sauce, prosciuto chips and basil oilby BrunoCooks 1 Comment fuegointhekitchen 1 month ago Gorgeous. Classic flavor palateWrite A CommentYou must be logged in to post a comment.
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Gorgeous. Classic flavor palate