Thank you @Good-Ad-5320, for sharing the recipe. I’ve made brioche before but this is easily the best one so far. I followed the recipe exactly and used white bread flour with 12g protein. It came out so soft and stringy. I made one bread loaf and with other half of the dough, I made Babka with butter, walnut, cinnamon and brown sugar filling. They both turned out insanely delicious. I cannot wait to make French toast with my bread loaf tomorrow.
by em3921
12 Comments
u/Good-Ad-5320
Wow looks soo delicious!
Is this the recipe?
[https://www.reddit.com/r/Baking/comments/1g01yaw/my_first_brioches/](https://www.reddit.com/r/Baking/comments/1g01yaw/my_first_brioches/)
this is perfect. woahhhh
Looks delicious
These are exquisite!
Yes please!!! 😁😋😋😋
that looks soo fucking good that i thought it was ai generated, well done OP
Beautiful
Mind sharing the Babka recipe?
Gorgeous!
Looks delicious!