Whip up Stanley Tucci’s Lasagna Verde recipe with a little help from his mom and his new Lasagna Pan from the Stanley Tucci Collection with GreenPan. It’s all about the layers: plain pasta, creamy béchamel, and vibrant green pasta, all perfectly complemented by a glass (or three) of wine.
2 Comments
Is this what he was doing while everyone was stressing during the margin call?
Authentic Italian food sucks. American Italian is superior in every wayb