Anyone know why my lids/rings have this residue on them? Not all of them have it. They were perfectly clean going in. I just pulled them out a couple minutes ago when I noticed. I added vinegar to my canner but I do that every time
by gcsxxvii
2 Comments
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Snuggle_Pounce
When the rings start to rust they leave this behind. Other reasons are siphoning. Either way, just wash them and it should come off.
2 Comments
Hi u/gcsxxvii,
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When the rings start to rust they leave this behind. Other reasons are siphoning. Either way, just wash them and it should come off.