Husband grabbed Golden Delicious, so less than beautiful, but a sturdier apple is best. Photo is post sauce.
Baked Honey Crisp Apples.
Core, leaving a 1/4” of flesh. Stuff with brown sugar mixed cinnamon, crushed Graham Crackers n’ melted butter until piling out of top. Top with a pat of butter and add a rice fingers worth of water to your baking dish. Cook, uncovered on 350° for 30-50mins depending on oven strength. Drizzle with salted caramel sauce, or traditional, once out and slightly-cooled (Mrs. Richardson’s is the best), and serve with Vanilla bean or French Vanilla Ice cream…
It is absolutely delicious. Bonus—it makes the house smell AMAZING! 🤤😊🙌
by WhoAmEyeReally