Pull Apart Garlic Bread
https://pauliesaucerecipes.com/post/pull-apart-garlic-bread/
Ingredients
* Ingredients
* Sourdough loaf
* 8 ounces of butter
* 6-8 cloves of garlic minced
* ½ shallot diced
* 3 tablespoons of fresh chopped parsley
* 6 ounces of shredded havarti cheese
* 6 ounces of shredded mozzarella cheese
* Marinara sauce for dipping
Instructions
* Slice your sourdough in a criss cross pattern creating 2 inch squares. Slice ¾ of the way down do not cut the bread all the way through
* In a small sauce pot melt down your butter
* Once butter is melted add minced garlic, diced shallot and 2 tablespoons of fresh chopped parsley
* Mix the butter thoroughly and then drizzle the garlic butter down all the slices you made
* Gently pull apart the bread as your drizzle the garlic butter to ensure the butter reaches the bottom of the bread
* Stuff each open slice of the sourdough with shredded mozzarella and havarti cheese
* Gently baste the top of the bread with your garlic bread
* Set your oven to 325 degrees (165°C)
* Place your sourdough in the oven for 15 minutes After 15 minutes baste your sourdough on all sides with garlic butter and let it cook for additional 15 minutes
* Remove your garlic bread from the oven
* Plate up with some marinara sauce, pull apart and enjoy!
by Paulie_saucee
2 Comments
That looks delicious. Thanks for sharing the recipe!
As a garlic bread enjoyer this looks 10/10 perfect.