Pull Apart Garlic Bread

Pull Apart Garlic Bread

https://pauliesaucerecipes.com/post/pull-apart-garlic-bread/

Ingredients
* Ingredients
* Sourdough loaf
* 8 ounces of butter
* 6-8 cloves of garlic minced
* ½ shallot diced
* 3 tablespoons of fresh chopped parsley
* 6 ounces of shredded havarti cheese
* 6 ounces of shredded mozzarella cheese
* Marinara sauce for dipping

Instructions
* Slice your sourdough in a criss cross pattern creating 2 inch squares. Slice ¾ of the way down do not cut the bread all the way through 
* In a small sauce pot melt down your butter 
* Once butter is melted add minced garlic, diced shallot and 2 tablespoons of fresh chopped parsley 
* Mix the butter thoroughly and then drizzle the garlic butter down all the slices you made 
* Gently pull apart the bread as your drizzle the garlic butter to ensure the butter reaches the bottom of the bread 
* Stuff each open slice of the sourdough with shredded mozzarella and havarti cheese 
* Gently baste the top of the bread with your garlic bread 
* Set your oven to 325 degrees (165°C)
* Place your sourdough in the oven for 15 minutes After 15 minutes baste your sourdough on all sides with garlic butter and let it cook for additional 15 minutes 
* Remove your garlic bread from the oven 
* Plate up with some marinara sauce, pull apart and enjoy!