Dining and Cooking
Salsa Snobs

Salsa Molcajete


Delicious

by curioushubby805

3 Comments

  1. curioushubby805

    Salsa Molcajete

    INGREDIENTS

      
    • 4 Roma Tomatoes

    • 2 Jalapeños

    • 2 Fresno chile

    • 2 Serranos

    • 6 Garlic clove

    • Cilantro

    • Salt and black pepper , to taste

    INSTRUCTIONS

     
    • Wash tomatoes and peppers, Remove stems.

    • Warm comal or griddle over medium high heat.

    • Place tomatoes and peppers and garlic on hot comal or griddle. Roast until tender, turning constantly.

    • Using the molcajete and tejolote (or mortar and pestle) grind garlic clove.

    • Add roasted tomatoes and peppers one by one, grinding as you go.

    • Add salt to taste and mix well.
    • Enjoy!

Write A Comment