Vegetarian autumnal farrotto served with caper sauce, sautéed mushrooms, toasted walnuts and fresh herbs

by Odd-Year9779

3 Comments

  1. Feinberg_CS

    Indeed looks like an awesome autumn dish, the picture could be used in a cookbook 🙂

  2. Lost_Bambi79

    Wanted to comment that the prep pic and the result pic look very instagrammable, but I see from your profile description that you’re a food photographer. It shows!

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