Hugel Et Fils Gewurztraminer Grossi Laue 2012

Peach, ginger, pineapple and saline. Very concentrated and delicious. With bluefin and artichoke

by nooneiknow800

13 Comments

  1. TheHiddenTriumph

    A great bottle from a great vintage! Wish I still had mine I brought back.

  2. Many-Percentage2752

    I love Alsatian gewurz. Wouldnt go with that pairing personally 🙂

  3. Coriander_marbles

    Was just there earlier this year! We had a Grand Cru Gewürztraminer with our first meal… it was everything I hoped for and more.

  4. InfestedRaynor

    My favorite New World Gewurz so far has been Anderson Valley, CA.

  5. BothCondition7963

    Sounds like a great bottle and pairing. Lots of great Gewürztraminer coming out of Südtirol as well in my opinion!

  6. AccomplishedSky4202

    Gewurztraminer and Pinot Gris from Alsace are the best!

  7. Hot-Support-1793

    Absolutely, just so hard to find good ones in the states

  8. SnooApples6110

    You have to go there then, I loved the place. The villages somehow got through the wars. Cannot wait to go back. Rickweir.

  9. AmarantaRWS

    See if you can find some from Northern Italy. Trentino-Alto Adige, Friuli, Vigneti Delle Dolomiti. The proximity to the Alps really makes Gewurztraminer thrive.

  10. Don’t know Amy Gewurztraminer, but I know her sister Lisa.

  11. interstellar-dust

    Who is Amy Gewurztraminer? Some kind of German pop singer? /s

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