We were here for brunch. The atmosphere is very informal and fun; the place feels like a small, quirky, upscale diner. Service was excellent; our waitresses and waiters were very attentive and fun to talk to. A cool 90s house playlist was on. We had the $89 Chef’s tasting menu. This consisted of five very tasty, but also very small, courses. Sorry for the lack of description; our waiter promised to send the menu by email but didn’t do so. If we wouldn’t have added the stack of pancakes at an extra $24, we would’ve left hungry. In the end, we were out $350 for a 90-minute brunch without even going for champagne — we had a fun morning and a delicious meal, but this felt a bit over the top for us.
by acridavidshredshred