Looks delicious! And definitely lye gives it that lovely brown color! I still use baking soda baths. Personally cinnamon sugar pretzels are my favorites!
Serendipiteee_17
I’ve been putting off using my starter for more than focaccia but these pretzels look so delish I just might try and make some!
pizaster3
very nice
NumptyContrarian
Shaping a pretzel is definitely one of the more humbling exercises in baking. These look wonderful!
5 Comments
First time making these. Turned out nice. Shaping will take some practice.
[Recipe here.](https://www.theperfectloaf.com/seriously-soft-sourdough-pretzel/)
Looks delicious! And definitely lye gives it that lovely brown color! I still use baking soda baths. Personally cinnamon sugar pretzels are my favorites!
I’ve been putting off using my starter for more than focaccia but these pretzels look so delish I just might try and make some!
very nice
Shaping a pretzel is definitely one of the more humbling exercises in baking. These look wonderful!