Culinary Plating Textures of Mandarin November 3, 2024 Mandarin curd, cinnamon crumble, mandarin segments, mandarin jelly, candied mandarin peels, mandarin sorbet, mandarin foam & ground cinnamon by Hai_Cooking 3 Comments Ksheg 2 weeks ago Ohhh. I love this concept of layering the same flavor in different ways! Amazing. Thank you for the inspiration! 161frog 2 weeks ago Beautiful and sounds delicious 🤤 legosmakemenostalgic 2 weeks ago i like this a lot. Thank you for sharing.Write A CommentYou must be logged in to post a comment.
Ksheg 2 weeks ago Ohhh. I love this concept of layering the same flavor in different ways! Amazing. Thank you for the inspiration!
3 Comments
Ohhh. I love this concept of layering the same flavor in different ways! Amazing. Thank you for the inspiration!
Beautiful and sounds delicious 🤤
i like this a lot. Thank you for sharing.