Recipe: – 8 sandwich biscuits
– 140g grams regular biscuits (total g of biscuits should be 250-270)
– 100ml milk
– 45g sugar
– rum flavor or vanilla
– 2 tablespoons cocoa powder
– 70g butter
– some Turkish delight – optional
– 50g walnuts – optional
In a saucepan over low heat combine milk, sugar, cocoa, butter. Stir always until the butter melts and the mixture becomes a little thick and blended. Add flavors.let the mixture cool for 5 mins. Pour the Choco syrup over the broken biscuits (bigger and little pieces). Mix well until all biscuits are coated. Place the mixture onto a sheet of plastic wrap and roll it in a salami shape, pressing it tightly to the ends. Wrap securely. Chill it in the fridge for 12h to set. Before slicing, sprinkle shredded coconut. Enjoy! I tell you it s divine!
by ratacitoarea
2 Comments
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