Showed this blind to a group of keen Gamay and Pinot enthusiasts. Okay, I introduced some bias but they were all sure this was something approaching a Cru Beaujolais or Bourgogne.

by 2-StandardDeviations

4 Comments

  1. flutergay

    Maybe Pinot dupe because the equivalent of Pinot in terms of quality wine and history is 100% Nebbiolo

  2. auto_eros

    I think of Italy’s Pinot as nerello mascalese

  3. itsableeder

    I love Nero d’Avola. Very slept on grape, and a fantastic pizza wine.

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