Half Hot Honey Pepperoni, Half Pesto, veggie, Italian Sausage.

Dough is actually from Publix supermarket, cooked in Koda 16

by __NickHalden__

24 Comments

  1. nevets4433

    I prefer if it’s the same sauce on each half so it doesn’t cross over. But honestly it’s your pizza. Do your thing with it!

  2. ItsChrisRay

    Same way I feel about frilly toothpicks

    I’m for ’em

  3. ReadingActive9011

    I think half and half needs a plain cheese border wall.

  4. Consistent_Ad3181

    It’s fine as though as you like ALL the topping. For example anchovies or olives or tuna could taint the other half.

  5. Sc00ty_Puff_Sr

    my only issue is that i find i like to cook different topped pies for different amounts of time, which isnt possible with a half and half. but hey, you do you.

  6. dcooper8662

    I mean I’m all for a half and half, but to me the two halves must be able to maintain a certain level of commonality to work. A half cheese, half pepperoni for instance. This example just looks like pure chaos

  7. Mobile_Aioli_6252

    Love it! I’ll be over at 7pm! Save me piece

  8. aWeaselNamedFee

    It’s kinda like if you love dogs and also love your grandma— go ahead and make an abomination of a hybrid if you feel like doing so! It’s no more a bad idea than a good idea, it’s more or less just an alternative idea!

  9. It’s a beautiful thing. A little for me, a little for you. Compromise. The world could use more of it.

  10. Chillonymous

    Dunno why but I feel like the veggies are pointing towards the pepperoni side

  11. drhappy13

    Love half and half. Variety is the spice of life. 🤠

  12. I don’t like how you just slapped whole pieces of veggies on that bih you should’ve cut them smaller so that you get a taste of them all in one bite. I also don’t like honey on pizza. Downvote

  13. RustinSpencerCohle

    Looks better than some restaurant-style pizzas man. Great job, looks fucking delicious.

  14. No-Investigator420

    I’m undecided, 50/50 if I like it.

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