Lamb is on the Menu Tonight

by TopDogBBQ

4 Comments

  1. Shoulder blade chops? Such a flavorful and forgiving cut.

  2. stugots10

    Lamb shoulder blade is in my rotation. So tasty. I like to just grill hot and fast with a light brush of bbq sauce near the end. Sounds simple and lazy and not traditional lamb flavors but it really works.

  3. SmokingLead

    Never grilled lamb before. The high heat doesn’t burn the rosemary?

  4. Can_of_corn69

    I keep seeing these types of grills on here. What’s the buzz about the different center, circle grate?

Write A Comment