Octopus • Unagi Sauce • Figs • Pea shoots • Alioli Negro

by MajorEPro

2 Comments

  1. Add a smoked paprika ali-oli instead of the black one and you’d be truer to the spanish traditional octopus dish.

  2. Antbai11

    Plating octopus is never easy. I love the look of this!

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