Culinary Plating Red Mullet, Provolone, Potatoes, Beurre Blanc November 9, 2024 Red Mullet, Provolone, Potatoes, Beurre Blanc by narwhalnorway 12 Comments PM_ME_Y0UR__CAT 1 week ago Hell yeah homie. No notes.Where’s the provolone? authorbrendancorbett 1 week ago 11/10, absolutely gorgeous. Ok-Needleworker-5657 1 week ago Idk how I feel about the provolone but it’s a beautiful dish. The fondant potatoes and zucchini (?) are really well done. spacex-predator 1 week ago Elegant simplicity, nice job 👍 ionised 1 week ago Very pretty. That’s a nice, well-behaved little plate if I’ve seen one. Are those little cucumber curls I see there? KT_Bites 1 week ago Very clean and elegant. Never had red mullet but seen it on many fine dining menus. Whats a comparable fish in taste and texture? Congo_ 1 week ago Best plate I’ve seen on here in a while AlabamaPostTurtle 1 week ago Looks incredible but provolone and fish is interesting to my palette. Not sure how I feel about it Over-Director-4986 1 week ago This is beautiful. That little potato presentation is delightful to look at. Drawsfoodpoorly 1 week ago Love it ! Nice plate chef. jennyfromtheeblock 1 week ago This is one of my favorite plates that I’ve seen on this sub. I think that not only is it flawless, but it also looks delicious!Wish I was eating it right now. Kudos. Whydoucare- 1 week ago What are the little flowers you’ve presented the potato with? Looks amazing great job!Write A CommentYou must be logged in to post a comment.
Ok-Needleworker-5657 1 week ago Idk how I feel about the provolone but it’s a beautiful dish. The fondant potatoes and zucchini (?) are really well done.
ionised 1 week ago Very pretty. That’s a nice, well-behaved little plate if I’ve seen one. Are those little cucumber curls I see there?
KT_Bites 1 week ago Very clean and elegant. Never had red mullet but seen it on many fine dining menus. Whats a comparable fish in taste and texture?
AlabamaPostTurtle 1 week ago Looks incredible but provolone and fish is interesting to my palette. Not sure how I feel about it
Over-Director-4986 1 week ago This is beautiful. That little potato presentation is delightful to look at.
jennyfromtheeblock 1 week ago This is one of my favorite plates that I’ve seen on this sub. I think that not only is it flawless, but it also looks delicious!Wish I was eating it right now. Kudos.
Whydoucare- 1 week ago What are the little flowers you’ve presented the potato with? Looks amazing great job!
12 Comments
Hell yeah homie. No notes.
Where’s the provolone?
11/10, absolutely gorgeous.
Idk how I feel about the provolone but it’s a beautiful dish. The fondant potatoes and zucchini (?) are really well done.
Elegant simplicity, nice job 👍
Very pretty. That’s a nice, well-behaved little plate if I’ve seen one. Are those little cucumber curls I see there?
Very clean and elegant. Never had red mullet but seen it on many fine dining menus. Whats a comparable fish in taste and texture?
Best plate I’ve seen on here in a while
Looks incredible but provolone and fish is interesting to my palette. Not sure how I feel about it
This is beautiful. That little potato presentation is delightful to look at.
Love it ! Nice plate chef.
This is one of my favorite plates that I’ve seen on this sub. I think that not only is it flawless, but it also looks delicious!
Wish I was eating it right now. Kudos.
What are the little flowers you’ve presented the potato with? Looks amazing great job!