Photos
1-3: AVEC (stuffed dates with chorizo, shakshuka, focaccia with smoked salmon)
4-7: course menu SMYTH (quail egg, uni, loyalist burger (we asked if they could do it and they did it!), milk bread)
8-9: Lou Malnatis (OG classic deep dish for 3)
10-11: Mindy’s (garlic challah bagel)
12-15: Daisies ( potted carrots, capellini with egg and bacon, ravioli, mushroom ragu)
This was our second trip here for food. Last time we did Kasama, pequods, Minghin cuisine, Alinea,Bonci, and QXY dumplings.
by Austinfoodadventures