Silly question but I was hoping that someone could help me ID this type of salsa so I can try and make it.
I only come across this at certain restaurants and it’s always my favorite. I’ve tried a few “dark” salsa’s or fire roasted salsas from the store but it’s never the same.
Thanks
by tizod
5 Comments
How hot was it?
This looks a lot like the salsa at Baja Fresh which had a lovely flavor but wasn’t terribly hot. Here’s a discussion about the recipe: https://www.reddit.com/r/SalsaSnobs/s/FVXeQg5I1k
That looks like table salsa from Rosario’s in San Antonio, wish I knew how to make it! I took one taste and seriously considered drinking that shit! It’s so good!
Salsa
taco cabana?