Weber Grills Costco Flank November 13, 2024 Flank Steak I used for some rice bowls. Marinated in Bachan's Japanese BBQ Sauce with onion, garlic, and serrano. by Christina_Aggrolera 5 Comments doubledbbq 1 week ago Interesting, looks good UW_Husky 1 week ago Just curious as to why to cut it into chunks? I usually cut mine into thin strips against the grain. Really tender that way. ElectricFriar 1 week ago I’m hungry now….looks like that turned out very well!! Background_Pumpkin89 1 week ago Flank steak with chili crunch and raw green onion? Bro cool it, it’s no nut november chofalicius 1 week ago Im hungry now fckWrite A CommentYou must be logged in to post a comment.
UW_Husky 1 week ago Just curious as to why to cut it into chunks? I usually cut mine into thin strips against the grain. Really tender that way.
Background_Pumpkin89 1 week ago Flank steak with chili crunch and raw green onion? Bro cool it, it’s no nut november
5 Comments
Interesting, looks good
Just curious as to why to cut it into chunks? I usually cut mine into thin strips against the grain. Really tender that way.
I’m hungry now….looks like that turned out very well!!
Flank steak with chili crunch and raw green onion? Bro cool it, it’s no nut november
Im hungry now fck