i can’t stop making fresh pasta. it’s such a zen process- i really enjoy it. fettuccine alfredo with broccoli and blackened chicken tonight
i can’t stop making fresh pasta. it’s such a zen process- i really enjoy it. fettuccine alfredo with broccoli and blackened chicken tonight
by emilyjobot
6 Comments
question8all
How do you make it and what country are you in? We’re in the US and I guess our flour isn’t good for us from all the chemicals – sigh
Educational_Hyena_67
That looks really delicious 😋
YewKnowMe
I, for one, applaud your zen made noodles; I bet they taste like enlightenment 😆
I jest, but I’m actually a lil serious; since you take such joy in making them, I bet they taste super duper yummy, rather than just regular yummy of fresh pasta 😋
I see no reason why you should stop. Ever. 😉
Buckeyes2110
Wow! Those plates look amazing! Garlic bread or just bread with butter or olive oil?
Mysterious_Plum_4015
delish!! we all want the pasta recipe.
Bubbly57
Looks fabulous 👌
Would you share your recipe for this fabulous dish? ❤️ 💙 💜 💖 💗
6 Comments
How do you make it and what country are you in? We’re in the US and I guess our flour isn’t good for us from all the chemicals – sigh
That looks really delicious 😋
I, for one, applaud your zen made noodles; I bet they taste like enlightenment 😆
I jest, but I’m actually a lil serious; since you take such joy in making them, I bet they taste super duper yummy, rather than just regular yummy of fresh pasta 😋
I see no reason why you should stop. Ever. 😉
Wow! Those plates look amazing! Garlic bread or just bread with butter or olive oil?
delish!! we all want the pasta recipe.
Looks fabulous 👌
Would you share your recipe for this fabulous dish?
❤️ 💙 💜 💖 💗