Today was, among other things, Chickpea Day. Some athletes have "arm day" or "leg day," but I am made of sterner stuff.
Even though I know better, in order to obtain my desired yield today of six (6) pints of canned chickpeas, I carefully weighed out six (6) ounces by my kitchen scale per jar for a total of 36 ounces of beans I soaked last night.
Proceeded per Healthy Canning instructions (linked below), and canned not only the desired six (6) pints, but, in batch # 2, seven (7) half-pints, which then left a tub of cooked chickpeas that I am about to turn into chickpea curry.
I was kind of expecting this.
by onlymodestdreams
2 Comments
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Healthy Canning method [here](https://www.healthycanning.com/canning-chickpeas)
Includes instructions for canning half-pints