Anyone else likes syrup on their bacon πŸ₯“ and eggs 🍳??

by Far-Comfortable-8627

31 Comments

  1. Erazzphoto

    I do, but man, if the eggs are done in the pan, they’re overdone on the plate

  2. Independent-Award394

    Scrambled eggs and syrup are a severely underrated combo in my opinion. The perfect mix of sweet and savory!

  3. Globewanderer1001

    Try a sprinkle of brown sugar as it cooks!! You’re welcome in advance! 😁

  4. G-bone714

    You should try it with real maple syrup, what you’re using now is corn syrup with artificial flavoring.

  5. PetroniusKing

    Maple syrup on breakfast pork products πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘ but on eggs not so much

  6. cheezweiner

    β€œDo you like to add sugar to eggs?… what about sugar for your milk… what about sugar with your coffee… what about sugar with your <insert any food>?”

    I see the American responses here! TLDR is β€œyes, add sugar to anything you put in my mouth thanks”

  7. Electrical-Pop4319

    Syrup is fine, even tho i prefer something savoury. However i dont want onions with my eggs

  8. allflour

    Switched to tofu scramble since but still use the maple!

  9. goblin_welder

    Not on egg but definitely on bacon. And it has to be maple syrup.

  10. Intelligent-Ear-5471

    Try a pancake or waffle with an egg on top and maple syrup little salt and pepper! I can’t eat a pancake any other way now

  11. KindaKrayz222

    Only when a French toast, pancakes, or a waffle are involved.

  12. 4hxxd1hippy2

    Real syrup, yes. Get you some real Vermont syrup πŸ‘Œ

  13. Dangerous-Craft-8572

    I love syrup on my bacon and ketchup on the eggs!

  14. Significant_Tap7052

    All you’re miss are home fries, ham and beans, and you’d have a traditional french-canadian “sugar shack” breakfast

  15. Usual_Whereas_8138

    yup gotta love it i put salt on it too to up my sodium and electrolytes

  16. idleat1100

    Are there people that don’t? I didn’t know this was a question in the way you asked.

  17. Affectionate-Rent844

    Eggs are way over cooked and that is fake maple flavored high fructose corn syrup, but real maple syrup.

  18. becksturz

    Syrup and hot sauce combo on scramblies is elite

  19. ExpressAd8780

    A G-Bone said, try real maple syrup; other than that, you dropped this, op πŸ‘‘

  20. KittiesAreTooCute

    In Canada you can buy maple bacon. It’s maple syrup infused bacon.

  21. Xenifon

    Can’t say I’ve used Maple syrup on bacon and eggs but I’ll have to try that now; I mostly just add ketchup to my bacon and eggs.

  22. illllllfredo

    Not I. Always get my eggs on the side if getting pancakes/french toast.

  23. BeardOfWonder20

    Yep! I even scramble the leftover egg mixture when making French roast 😊

  24. flatfingeredsyndrome

    I prefer Lousiana Hot Sauce to be honest

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