Picked up my first offset to compliment my WSM, Masterbuilt Gravity 900, gas flattop and wood fired pizza oven!!! I feel like my arsenal is almost completed.
I scored this used once for $300, made a cpl quick mods with an old loaf pan and oven pan! Looking forward to mastering this unit and expanding my BBQ skills!!!
by ctrl_alt_jb
7 Comments
Sounds like a great deal I have a OJ Bronco barrel smoker love it but want one of those Happy smokin days ahead I see
Score, great find!
How do you compare the offset with the masterbuilt gravity? I currently have a Blackstone and kamado Joe. I’ve been wanting an offset for a year, but then discovered the masterbuilt gravity like 4 months ago. The gravity 1050 is marked down locally to $450. Im debating getting that instead of a traditional offset. It seems like the gravity should function like a normal offset, but also has the benefit of a blower, to maintain temperatures easier.
Thoughts?
Noice!
You should make a vertical baffle and woth some holes to ot even out your cook chamber. Right now you’re probably going to have hot spot dead center if the grate.
You should make a vertical baffle and with some holes to to even out your cook chamber. Right now you’re probably going to have hot spot dead center if the grate.
I would make it vertical baffle with a fews holes to start and see if that help get your temp even across the grate. Since you own a masterbuilt you know top temperature gauge isnt accurate and you will need to have atleast 1 external probe near the stack and firebox side.