Dining and Cooking
Fry-up

Homemade fry, smash or pass?


Homemade fry, smash or pass?

by princephillipsayiffy

19 Comments

  1. Xioheh

    Definitely a smash however I’m getting nervous about your bean juices. It’s terrifyingly close to the edge.

    Edit: changed pass to smash. In my head pass was a positive.

  2. arsonist_1

    Yeah.

    edit: I know Lurpak is about £300 a tub nowadays, but do you normally have plain toast?

  3. LaraH39

    I want to say smash because on first look it looks good. But I’d need to remove the hash browns, butter the toast, and the egg is a bit over done for me.

    But other than that, nice!

  9. RespectBusy2116

    Are you the reason why I couldn’t find any tomatoes in the shop yesterday ?

  11. Furthur_slimeking

    First one, then the other.

    That looks unbelievably tasty, only issue is the absence of fried bread. Smashy smash smash!!!

  12. MRamskill

    Definitely smash! Swap the the toms for plums then double smash!

  13. Kind_Hyena5267

    Smash half, pass on half. Simply bc I don’t care for mushrooms or black pudding (I’m not from England, so that’s something I grew up on. But I did live there for a few years!) otherwise everything looks delicious

  15. Mekazabiht-Rusti

    Those beans are doing nothing for my anxiety

  16. Early-Geologist-1027

    Hot mess . Where is your sense of the aesthetic ?

Write A Comment