Canadian “Greasy Spoon” Style Fry-Up

by ptbo_skeptic

13 Comments

  1. Quinocco

    What makes it Canadian? The back bacon? Needs the oval Cavendish potato pucks as opposed to those triangular abominations.

  2. I approve, looks miles better than the abominations I’ve seen from south of the border

  3. Tiltedheaded

    That thick bacon looks awesome, but where are the Sausages?

  4. Bespinpilot129

    Catering pack bacon in cafes is always great. I’d eat.

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