* 400g tofu (Pat dry and tear in chunks) * 3 big Tbsp peanut butter * juice of 1 lime * salt to taste * 1/2 Tsp each chili powder, ginger powder and garlic powder * 2 Tbsp soy sauce
### Instructions
1. Mix and stir in the tofu. 2. Spread on a lined baking tray and generously drizzle with agave or maple syrup. 3. Bake at 175C/350F for 25min.
2 Comments
### Ingredients
* 400g tofu (Pat dry and tear in chunks)
* 3 big Tbsp peanut butter
* juice of 1 lime
* salt to taste
* 1/2 Tsp each chili powder, ginger powder and garlic powder
* 2 Tbsp soy sauce
### Instructions
1. Mix and stir in the tofu.
2. Spread on a lined baking tray and generously drizzle with agave or maple syrup.
3. Bake at 175C/350F for 25min.
[Source](https://www.instagram.com/p/CtAAPKVKeLE/)
I got into tofu a few years back and when prepared right (like this for example) it’s awesome!