Culinary Plating Charred leek filled with smoked miso hollandaise foam, bacon crumb and soubise with wild garlic and parsley oil August 19, 2023 Charred leek filled with smoked miso hollandaise foam, bacon crumb and soubise with wild garlic and parsley oilby nathand1109 Write A CommentYou must be logged in to post a comment.
