Homemade blueberry pie is a delicious dessert for the 4th of July, any party and any holiday. With stars and some vanilla ice cream, this can be your red, white and blue party dessert. So delicious and such an easy recipe. This simple, easy, fast, dessert recipe with Pillsbury pie crust will have your guests begging for more.

39 Comments

  1. That's a really great video Sugar! Have you ever made a Strawberry Rhubarb pie/ I would like to see how you do that.

  2. @anna09hayes Yes! My mom's recipe for this is legendary and although I have not shot the video on it yet, I've made the recipe plenty of times. Watch for a video soon! ๐Ÿ™‚

  3. @TVPurpleMuffin Oh you are so sweet. Thank you for the nice feedback. I have never madeTurduken. I do know how it is made and I'm sure I could do it but since I'm the only one in my family who enjoyes duck I don't go out of my way to make it. Do you make it?

    Sugar

  4. I'm 18 years of age and just got married and am learning to cook for my husbaand and your videos help very much thank you

  5. @shortis123 Oh you are so sweet. Thanks so much for the nice feedback. It makes my day to know that my videos have been helpful.

    Happy Cooking.

    Sugar ๐Ÿ™‚

  6. @rdo1231 I love NUTS!!! We can't go through life and not be a little Nuts, right? LOL!!

    Thanks for the feedback and have a Happy Day!

    Sugar

  7. hi suger can you please make something very easy like without baking i want to make it for my mum i m 9

  8. Oh you are so sweet. Have you ever made an ice box cake. You just use chocolate wafers and cool whip or home made whipped cream.

    EASY REFRIGERATOR CAKE
    1 pkg. chocolate wafers
    1 container Cool Whip (lg.)
    Spread Cool Whip on wafers, stack to make a log. Use whole wafer package of wafers. Cover log with remaining Cool Whip. Cover with plastic and refrigerate overnight.
    It's super simple and super yummy!
    Enjoy!

  9. Sugar, I hope you are back in full heath again. I like you'r cooking videos you seem to have fun doing them. Do you do any bread making recipes?

  10. No ingredient amounts given?? I find that if you do not half bake the bottom crust, the bottom stays uncooked and mucky. There is just too much juice to allow the bottom to cook properly.

  11. All the measurements are below the video. It bakes up just perfect. The corn starch thickens the juices so it will be fine, If you are worried about the bottom crust being too soft sprinkle a little flour in the pie plate before you place the crust in. Enjoy!

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