Culinary Plating Fennel cured Royal Tide salmon. Confit grape tomatoes, Chanterelle mushrooms, shaved fennel, lava sea salt and herb oil. October 23, 2024
Culinary Plating Chocolate cake with white chocolate mousse, mini chocolate chip cookies, coffee ganache and salted caramel sauce. October 21, 2024
Culinary Plating Fermented Shrimp Paste (belachan), Radish Greens, and Spring Onion Pesto Linguine, Quick Pickled Radishes, Duck Breast with Beetroot and Truffle Jam Glaze, Garnished w/ Gochigaru and Parsley October 20, 2024
Culinary Plating Smoked Lobster Salad, Pickled Celery, Celery Root, Brown Butter, Chipotle Vinaigrette October 20, 2024
