Pasta If you see this at Aldi in the US go try it out! It is a gourmet pasta (Monograno) used by Michelin chefs and usually costs $8 at Eataly (~$4.29 for me at Aldi). The grain they use has a mineral sweet taste, and the first time I used it even in a heavy sauce like Gricia I could really taste it. September 19, 2024
